JD Brunch Series - Ralph's on the Park

I chose Ralph’s on the Park restaurant for this month’s JD Brunch Series, if you didn’t know my monthly brunch series is made up of local bloggers. We come together and discuss our blogging experiences and the importance of collaborating as women. It’s always a good time because as you can imagine the conversations always veer off of blogging. You can keep up with these ladies via Instagram : Natalie, Kin, Dev, Chaila, Sydney, Yadie, and Whitney.

I had high expectations for the Brunch at Ralph’s on the Park. It’s a very busy restaurant so I would suggest making a reservation. They can do large parties up to 12 and they do split checks (hallelujah). Our waitress was really pleasant so they get an A+ for service. The $15 bottomless mimosas also have the perfect champagne to orange juice ratio, however the food was just okay. Maybe it was just what I had because the other ladies said their food was pretty good. I ordered the Southern Schnitzel which was Paneed Chicken Breast, Fried Eggs, Chicken Sausage Cream Gravy, and Red Bean Purée. I wasn’t impressed with the plating either. I am however willing to give them another try and order what was on my first mind…the Steak & Eggs. Side note: Businesses, this is why it’s always best to give great customer service because even though I wasn’t blown away by my dish, I am willing to return and give them another try.

Check out some of the other dishes below.

I paired my White Blazer that I purchased from Pretty Little Thing with my Fringe Pants that I am absolutely in love with from SHEIN and white boots that I purchased year before last from It’s Fashion. I love the way the look came together.

Check out some brunch style from the other ladies!